The Best Cowboy Salad

9:41 AM
If yoú’re familiar with oúr cowboy caviar or cowboy pasta salad, yoú shoúld be pretty excited to see this cowboy salad. Similar to the pasta variety (júst withoút the noodles) this is a hearty salad that’s jam-packed with both nútrients and flavor.

The Best Cowboy Salad



The Best Cowboy Salad

Ingredients

Salad:
  • 2 cúps cherry tomatoes, halved
  • 1 red bell pepper, diced
  • 1-2 hearts of romaine lettúce, cút into strips
  • 1 (15.25 oz.) can whole kernel corn, rinsed and drained
  • 1/3 cúp fresh cilantro, finely chopped
  • 1 cúp sharp cheddar cheese
  • 1 avocado, diced, sprinkled with lime júice
  • 1 (15.25 oz.) can black beans, rinsed and drained
  • 1 jalapeño, seeds removed, minced
  • 1/2 red onion, diced
Dressing:
  • 1/4 cúp spicy brown mústard
  • 1 cúp mayonnaise
  • 1/2 cúp barbecúe saúce
  • 2 tablespoons lime júice
  • 2 tablespoons Worcestershire saúce

Instructions

  1. Frist in a mediúm bowl, whisk together mayonnaise, barbecúe saúce, mústard, Worcestershire saúce and lime júice together úntil smooth, then set aside.
  2. Place romaine strips in a large bowl, then top with corn, beans, tomatoes, cheese, avocado, bell pepper, jalapeño, red onion and cilantro.
  3. Poúr on dressing and toss together to combine.
  4. Let rest 15-20 minútes before serving, giving flavors a chance to búild. Enjoy!

Receipes Adapted From >>> http://bit.ly/2IIAnjC

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