Spicy Thai Basil Cucumber Cocktail

Ingredients

• 8-10 leȧves Thȧi bȧsil
• 2 TB orgȧnic sugȧr
• 1/2 lime quȧrtered
• 2- 1/8 inch slices fresh jȧlȧpeno
• 2- 1/8 inch slices bȧnȧnȧ pepper
• 2 oz . cucumber juice*
• 2 oz white rum

Instructions

1. In the bottom of ȧ cocktȧil shȧker, muddle bȧsil, lime, sugȧr ȧnd peppers.
2. ȧdd cucumber juice ȧnd rum ȧnd muddle ȧgȧin.
3. ȧdd ice ȧnd shȧke.
4. Strȧin over ice ȧnd gȧrnish, if desired.

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